Taste the difference grandmas secret recipe
Experience the bold and authentic flavors of our artisanal specialty foods.
Experience the bold and authentic flavors of our artisanal specialty foods.
Experience the flavors of the Caribbean at The Freak'n Rican, where we proudly serve traditional Puerto Rican dishes using our grandmother's original recipes from her Bronx restaurant, which operated from 1936 to 1977. Indulge in the rich, vibrant tastes of our gourmet Puerto Rican cuisine.
Authentic Puerto Rican plates consisting of arroz your choice of meat ( chicken,beef, or fish and a side salad
Your choice of beef or chicken( stewed in grandmas special recipe)empanadas served with rice of the day and a side salad
thinly Sliced Chicken Breast seasoned with or authentic Puerto Rican flavors served with rice of the day and a side salad
Try our sea bass that’s seasoned to Perfection then breaded with Italian breadcrumbs served with rice of the day and a side salad
enjoy the Caribbean seasonings on our steak with onions and peppers it brings your palate to the islands and allows you to taste what life in Puerto Rico is like. Served with the rice of the day and a side salad
this salad is a winner It has lettuce, tomatoes, avocado, plantain and your choice of meat (breaded steak, chicken, or fish) and a homemade dressing to top it off
These are foods that my grandparents would serve, depending on the time of the year to help soothe the soul and the heart
this take me back to flavors of happiness. We take high quality carne de res and slow cook it in grandma’s secret recipe with big chunks of yukon gold potatoes, carrots and some other goodies. This one’s for the soul.
we use only the highest quality of chicken breast to create this soul soothing chicken stew containing potatoes, carrots, and zucchini just to start off the visual palate. grandmas special blend of herbs and spices will bring the taste to what you see.
To make our roast pork, it is a three day process two days of just marinating and a whole day of cooking to slow perfection. You will taste every bit of flavor and every bite along with the juicy tenderness. This is a staple dish in my pr culture
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Fresh boillo bread toasted with lettuce,tomatoes, and our secret sauce.
made 2ways either breaded w/italian breadcrumbs or sautéed with onions in a butter garlic sauce.
who doesn’t like a breaded chicken sandwich with grandmas sauce on it just in case you want it not fried We offer it also sauteed with butter garlic lemon juice and onions.
this is my mailman’s favorite it’s breaded sea bass with grandmas seasonings and her secret sauce. Need I say more.
only for the holidays it takes 2 days just to marinate. Then another day to cook to perfection. Felicidades
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